(iv) community service activities;
(v) student organization participation;
(vi) practicum supervisor evaluations;
(vii) letters of recommendation;
(viii) cover letters;
(ix) documentation of preparation for state or national
industry certification such as food sanitation certification; and
(x) any other supporting documents;
(B) present the portfolio to interested stakeholders;
(C) evaluate employment options, including salaries
and benefits;
(D) determine effective money management and financial
planning techniques to manage:
(i) insurance and benefits;
(ii) taxes;
(iii) retirement;
(iv) relocation costs;
(v) a budget;
(vi) housing costs; and
(vii) transportation costs; and
(E) develop a personal budget based on career choice
using effective money management and financial planning techniques.
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