| (a) This section applies to holders of Mixed Beverage
Permits when selling alcoholic beverages at an event authorized by
a Temporary Event Approval or under a File and Use Notification.
(b) Except as provided by subsection (c) of this section,
a Mixed Beverage Permit holder purchasing alcoholic beverages for
an event at a temporary location in a county other than the county
in which the premises covered by its primary permit is located must:
(1) purchase the alcoholic beverages from a seller
authorized under this code to sell the alcoholic beverages to members
of the retail tier in the county in which the permit holder sells
the alcoholic beverages under this section; and
(2) keep a record of the amount of alcoholic beverages
purchased and sold under this section, by type, for no less than two
years following the last day of the event.
(c) If the temporary event is held in a county that
includes more than one territory, as that term is defined by Alcoholic
Beverage Code §102.71(5), a Mixed Beverage Permit holder must
purchase malt beverages from the distributor holding the territorial
agreement covering the temporary event location.
(d) Except as restricted by subsection (e) for certain
events, this section does not preclude a Mixed Beverage Permit holder
from transporting alcoholic beverages in stock at its primary location
to a temporary event.
(e) Holders of Mixed Beverage Permits who sell wine
and malt beverages at an event authorized by Alcoholic Beverage Code §28.20
in a county other than the county in which the premises covered by
the permit is located must:
(1) purchase all wine and malt beverages sold at the
event from a distributor or wholesaler authorized to sell the beverages
in the county in which the permit holder sells the alcoholic beverages
under this subsection;
(2) comply with subsections (b)(2) and (c) of this
section; and
(3) report to the commission, on forms provided by
the commission, the amount of beverages purchased and sold at the
event.
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