Texas Administrative Code |
TITLE 26 | HEALTH AND HUMAN SERVICES |
PART 1 | HEALTH AND HUMAN SERVICES COMMISSION |
CHAPTER 281 | CONTRACTING TO PROVIDE HOME-DELIVERED MEALS |
Rules
§281.1 | Purpose |
§281.3 | Definitions |
§281.5 | Contracting Requirements for Provider Agencies |
§281.7 | Staff Requirements |
§281.9 | Training Requirements |
§281.11 | Nutrition Education |
§281.13 | Compliance with Laws and Regulations |
§281.15 | Menus |
§281.17 | Standard Recipes |
§281.19 | Modified Diets |
§281.21 | Frozen, Chilled, or Shelf-Stable Meals |
§281.23 | Meal Packaging |
§281.25 | Service Initiation |
§281.27 | Service Requirements |
§281.29 | Significant Changes |
§281.31 | Provider Agency Quality Control Measures |
§281.33 | Suspension of Services |
§281.35 | Service Plan Changes |
§281.37 | Termination of Services |
§281.39 | Recordkeeping |
§281.41 | Billing and Claims Payment |
§281.43 | Complaints |