| Texas Administrative Code |
| TITLE 25 | HEALTH SERVICES |
| PART 1 | DEPARTMENT OF STATE HEALTH SERVICES |
| CHAPTER 229 | FOOD AND DRUG |
| SUBCHAPTER AA | REGULATION OF FOOD SALVAGE ESTABLISHMENTS AND BROKERS |
Rules
| §229.541 | Purpose |
| §229.542 | Applicable Laws and Regulations |
| §229.543 | Definitions |
| §229.544 | Exemptions and Applicability |
| §229.545 | Licensing Requirements and Procedures |
| §229.546 | Licensing Fees |
| §229.547 | Personnel |
| §229.548 | Construction and Maintenance of Physical Facilities |
| §229.549 | Sanitary Facilities and Controls |
| §229.550 | General Provisions for Handling and Movement of Distressed Food |
| §229.551 | Handling Distressed Food |
| §229.552 | Records |
| §229.553 | Inspection |
| §229.554 | Standard Operating Procedures |
| §229.555 | Enforcement and Penalties |
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