| Texas Administrative Code |
| TITLE 4 | AGRICULTURE |
| PART 1 | TEXAS DEPARTMENT OF AGRICULTURE |
| CHAPTER 1 | GENERAL PROCEDURES |
| SUBCHAPTER O | HOME-DELIVERED MEAL GRANT PROGRAM |
Rules
| §1.950 | Purpose |
| §1.951 | Definitions |
| §1.952 | Administration of the Program |
| §1.953 | County Grant Required |
| §1.954 | Eligibility for Grant |
| §1.955 | Application |
| §1.956 | Nutritional Standards |
| §1.957 | Compliance with Laws and Regulations |
| §1.958 | Service Requirements |
| §1.959 | Eligibility of Persons Served |
| §1.960 | Permitted Use of Grant Funds |
| §1.961 | Recordkeeping and Record Retention |
| §1.962 | Access to Grantee Records |
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